New York Eateries

This authentic Shanghainese restaurant’s menu is extensive and clever and offers many dim sum dishes. Begin with delicious pan-seared dumplings, soup dumplings or steamed dumplings or a juicy Peking crispy duck roll. There are such classics as moo shu pork and General Tso’s chicken as well as a bespoke section from which you can design your own dish, choosing the vegetable, main ingredient and sauce. The menu has inventive dishes, such as Ants Climb on Tree (spicy minced beef stir-fried with glass noodles in garlic sauce). Fish lovers should try the Red Fire Cracker Prawns and Scallops tossed with asparagus and chili peppers. Service is welcoming. More Info

With its low ceilings, crepuscular lighting and rank upon rank of clay pipes, Keens is the city’s most atmospheric steak house and, for those who cherish it, home to the pinnacle dish for city carnivores: the smoky, mouthwatering trencherman’s mutton chop. Standard cuts of luxury beef can hold their own against those at any other steak house in the city, and the (few) nonmeat choices like the Dover sole receive the same love from the kitchen.​ Bring one of our gorgeous Paris escort for high-class dining, reservation visit https://www.cityangelescorts.com/